Thursday, December 13, 2018
(Last Updated On: December 1, 2018)

French Pissaladière

Here we have a Classic And Popular Pissaladière From France, is a great recipe that you can use for picnics and parties but you must eat this food hot. This tart is like a pizza and you can use it as a starter too. In this recipe, we show you how you can make a quick and no time dough for this delicious starter.

 

Dough ingredients

Ingredients Qt
Yogurt  ¾ glass
Flour  1 glass
Baking powder  1 tsp
Salt  required an amount

 

 

 

 

 

ClassicAndPopularPissaladièreFromFrance

 

Preparation

Step 1: Mix baking powder and salt with flour and stir well.

Add yogurt to your mixture and stir to make it thick.

Screenshot-201f-11-14-09.53

 

Step 2: Then put it in the mold.

ClassicAndPopularPissaladièreFromFrance

 

Pissaladière ingredients

Ingredients Qt
Fried fish fillet  required an amount
Black olive  required an amount
Quick paste  that put it in the mold
Pizza cheese  required an amount
Tomato sauce  1 tbsp
Lime  half of one

 

 

 

 

 

 

 

Screenshot-2018-11-14-09z.53

 

Preparation

Step1: Rub tomato sauce on your paste.

Screednshot-2018-11-14-09.53

 

Step 2: Add fish slices and season pizza cheese.

ClassicAndPopularPissaladièreFromFrance

 

Step 3: Dressing in black olive and heat the oven over 180C.

Let it bake for 20 minutes then serve and enjoy.

Screenshot-2018-11-s-09.53

Classic And Popular Pissaladière From France

Classic And Popular Pissaladière From France

 

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3 Comments

Deepika Mehrotra November 14, 2018 at 12:08 pm

Wow thanks for sharing

Boyce Beauty Makeup and skincare November 15, 2018 at 1:24 am

Thank you for sharing!

Joe November 17, 2018 at 4:28 am

You make some beautiful food, and everything about your blog is so polished and professional 🙂 great job!

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