Traditional French recipe (Cassoulet)
Cassoulet is one of traditional French recipe that you need chicken drumstick or goose. This Traditional French Recipe (Cassoulet) is famous as the world’s greatest baked bean recipe and is a classic French dish that you can cook now in your winter night. Here we prepare you an easy and fast recipe to start cooking now:
|White bean||1 glass|
|Fried onion||1 tbsp|
|Chicken drumstick||1 pcs (you can use goose drumstick too)|
|Minced celery||3 tbsp|
|Chopped meat||250 gr|
|Minced carrot||1 pcs|
|Mashed garlic||1 clove|
|Salt and pepper||required an amount|
|Oil||required an amount|
Step 1: Pour oil in a pan and start to saute fried onion and mashed garlic.
Add minced carrot, minced celery, and minced scallion.
Step 2: Now you can add drumstick, meat slices, and white beans.
Let it cook over medium heat.
Step 3: Pour oil in another pan and fry chopped sausages.
Step 4: After 1 hour serves your mixture in a dish and covers with ham and sausages.
Season some thyme and serve.