As we known fruit preserves are preparations of fruits, in this recipe we want to talk about some delicious and amazing dessert that mixed with wonderful mascarpone cheese. Make this Delicious And Easy Shanamo Dessert in summer and sit in the yard and enjoy your dessert in hot days.
|Ashta cream||half of can|
|Vanilla ice cream||1 pcs|
|Mascarpone cheese||100 gr|
|Gelatin powder||3 tbsp|
|Jelly||half of package|
|Boiled water||1 glass|
Step 1: Dissolve gelatin and jelly with boiled water.
Step 2: Add honey and milk to the ice cream.
Pour cream and mascarpone then stir together.
Use an electric whisk and add gelatin.
Step 3: Pour sugar and whisking then put it in the refrigerator for 5 hours.