Belgian meatballs (BOULETS À LA LIÉGEOISE)
Do you love Belgian food? This recipe is one of the traditional Belgian food. Eat this delicious ball with tomato sauce you can add some parmesan cheese to and enjoy from your delicious meatballs Make and share this Belgian Meatballs recipe from BOOST-FOOD.
|Ground beef||200 gr|
|Mashed tomatoes||1 glass|
|Turmeric||required an amount|
|Salt and pepper||required an amount|
Step 1: Grate the onion and add meat to it.
Sprinkle salt and pepper then knead it with your hand.
Step 2: Shap meat like a ball.
Step 3: Heat the oil over medium heat and sprinkle some turmeric.
Add mashed tomatoes, add some salt and pepper and saute.
Step 4: Put meatballs in tomato sauce and let it cook for 30 minutes.
Your food is ready.