The best vegetarian recipes are loaded with flavorful, colorful ingredients, not boring substitutes. Well, we start these protein-packed ingredients like potatoes, eggplants, tomato and more.
|Chopped eggplant||1 pcs|
|Minced, cooked carrot||1 pcs|
|Chopped zucchini||1 pcs|
|Chopped, cooked potato||1 pcs|
|Cherry tomato||6 pcs|
Step 1: Pour the most ingredients in a pot.Chop the mushroom and add it to the mixture, then add garlic.
Stir the mixture well and let it cook for 15 minutes.
|Pomegranate juice||1 glass|
|Pomegranate paste||half of glass|
Step 1: Pour half of the pomegranate juice in a pot over medium heat.
Add flour and stir it with juice after a few minutes add half of the juice.
Step 2: Continue to stir then add pomegranate paste and stir.
Let it boil for 5 minutes.
When your food make ready serve it with minced scallion and your delicious sauce.