Wednesday, November 14, 2018

Spanish omelet (tortilla omelet)

Spanish omelet is the English name for a traditional dish from Spanish cuisine called tortilla.

This classic Spanish dish is very versatile and quick to whip up. This food can be served hot or cold and is a fantastic way of using up all kinds of ingredients.



Ingredients Qt
Egg  2 pcs
Cheese  1 sheet
Tomato  1 pcs
Butter  required an amount
Ham  required an amount
Salt and pepper  required an amount






Step 1: Crack the eggs into a mixing bowl.

Season with a tiny pinch of sea salt and black pepper, then whisk together with a fork.



Step 2: Minced tomato and add it to eggs then minced ham and it to the mixture too.

Put butter in a pan over medium heat to melt.



Step 3: Pour mixture and add cheese.

Let it cook for 10 minutes.


Breakfast With Spanish Omelet

Breakfast With Spanish Omelet

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jerzyroginskihealth September 21, 2018 at 4:37 pm

yay! I am always looking for new recipes thanks

    Anna Pierce September 22, 2018 at 6:49 am

    You are so good and we are lucky to have you here

cutestnika September 23, 2018 at 9:15 pm

it looks super yummy!

    Anna Pierce September 26, 2018 at 7:52 am

    So yummy and healthy too

spearedtips September 24, 2018 at 2:36 am

Looking so tantalizing and healthy too

    Anna Pierce September 26, 2018 at 7:51 am

    yes i agree with you and this food is really good

natmiller84 September 24, 2018 at 4:14 am

What a great high protein breakfast (or any meal). And do many add in option depending on your dietary needs!

    Anna Pierce September 26, 2018 at 7:47 am

    yes this is a great breakfast and i am sure that breakfast is a important meal

Swathi’s Samayal September 26, 2018 at 4:45 pm

Looks so tasty 😋

godwin1993 October 1, 2018 at 11:33 pm

I’m salivating already.

    Anna Pierce October 3, 2018 at 2:30 pm

    so good dear godwine

whisperingverses October 3, 2018 at 5:10 pm

Will try

    Anna Pierce October 6, 2018 at 1:51 pm

    try and enjoy your easy and delicious food.. share with your friends too

Frank Haviland October 7, 2018 at 11:47 am

This looks fantastic! I’ll give it a try for breakfast tomorrow, thank you.

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