The Most Delicious Fesenjoon Recipe
The Most Delicious Fesenjoon Recipe is one of the famous Persian dishes. Biting into a tender piece of a well-cooked sweet and sour chicken covered with tangy pomegranate and finely ground walnut sauce is to experience a piece of Persian culture, its food and heritage.
|Chicken breast||half of one|
|Pomegranate paste||2 tbsp|
|Salt and pepper||required amount|
Step 1: First, grate the walnuts.
Step 2: Pour oil in a pan then add walnuts and turmeric. Start to saute.
Step 3: Chop the chicken and add to the mixture.
Pour the require amount of water and let it water boil then put it on medium heat for 2 hours.
Step 4: After a time add pomegranate paste and stir well.