Fallen caramel cake
The best real Southern or The Amazing Fallen Caramel Cake Recipe here! If you want authentic Southern Caramel Cake with the best caramel icing, you must make this recipe. It is the real deal for real.
|Caramel powder||2 packages|
|Milk||half of glass|
|Cocoa powder||3 tbsp|
|Baking powder||1 tsp|
Step 1: At first, prepare the caramel frosting.
Pour caramel powder in pan and mix with milk.
Step 2: Place the pan on the oven in medium heat. Stir well
Grease a mold with oil, then spread chocolate sauce on a cake mold and pour caramel frosting in mold.
Step 3: Put mold in a refrigerator.
Pour eggs in a bowl then add sugar and vanilla.
Start to stirring until it puffs up.
Add milk and oil and stir again.
Step 4: Sift the flour and pour in another bowl. Add baking powder and cocoa powder and mix together.
Step 5: Then mix flour to other materials and stir well.
Step 6: Take mold out and pour material on caramel frosting.
Place cake mold in a pot. Pour boiled water in the pot and make height of water to the edge of the mold.
At the end preheat the oven in 175 degree C and let it cook for 1 hour. Place it in middle ground of oven.