Tagliatelle with mushroom and mincemeat
Long, thin ribbons of pasta sold either in curled nests or straight, like spaghetti. Tagliatelle can be plain or green and is available fresh or dried.Here we have a simple macaroni recipe that you can make it easily and have a delicious family meal.
|Tomato paste||1 tbsp|
|Salt and pepper||1 tbsp|
Step 1: For preparing this macaroni, first chop the mushroom and onion.
Pour oil in a pan and frying the onion after that add turmeric and garlic and sauté.
Step 2: Add the minced meat and let it fry then add tomato paste. Finally pour the mushrooms, pepper and salt and sauté. Let the all ingredients burn for a few minutes.
Step 3: Pour water in a pot and let it boil. Then pour tagliatelle macaroni and let it cook for 10 minutes in the water.
Step 4: Chop tomatoes and pour in a bowl.
Put the tagliatelle on the tomatoes then put meat and ingredients in the macaroni.
Heat the oven at 180 ° C and cook tagliatelle for 15 minutes in the oven.